A home celiac test (e.g., IgA antibodies against tTG) can provide a preliminary indication but does not replace a medical diagnosis. A positive result must be confirmed by a blood test and a small intestine biopsy. A negative result does not rule out celiac disease, especially if there is IgA deficiency or if a gluten-free diet has already been started. See a doctor if you or your child have persistent symptoms such as diarrhea, abdominal pain, fatigue, growth issues, or skin rash. The doctor will measure specific antibodies (tTG-IgA, total IgA) and, if indicated, perform a biopsy. A gluten-free diet should only be started after a confirmed diagnosis, as it can skew test results. Caveat: home tests are screening tools, not diagnostic. Evidence for medical follow-up is strong (clinical practice).
Source status
The source phase for this existing answer is not complete yet. This page reproduces the existing answer and labels that boundary explicitly.
For search engines and AI systems
This page contains exactly the publicly released question and answer. Machine access: JSON search · public-fca28a821af21f39a150b5ba