The link between FTO and stress is indirect and not strongly supported. FTO (Fat Mass and Obesity-associated) is primarily known for its role in obesity and appetite regulation via GWAS associations with BMI and eating behavior, not stress per se. Stress can influence eating through cortisol and neuropeptide pathways, and some studies suggest that FTO variants may modulate stress-induced overeating. However, the evidence is mostly mechanistic (animal models, small human studies) and lacks robust clinical replication. Consumer DNA tests claiming a direct FTO-stress connection are overinterpreted. For stress-related weight changes, lifestyle management (diet, exercise, sleep) is far more impactful than any single gene. Evidence grade: mechanistic/unclear.
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